Flourish House is divided into 5 main areas of work: Membership & Wellbeing, Business & Administration, Catering and Work & Learning. These areas of work are split into units that manage the everyday tasks in the Clubhouse, known as the Work Ordered Day. Members can take part in either unit and work alongside staff and fellow members.
The work done is not job-specific training, but does give the opportunity to experience different kinds of work in a supportive environment.
